Posted Feb 22, 2019 These #AlpenroseDairy cottage cheese deviled eggs make the perfect protein packed snack! #SimpleGoodness How To Make: ◾️Bring a pot of water to a boil and let eggs boil for 7 minutes. Plunge into a bowl of ice water to stop cooking. ◾️When cool, peel and slice eggs in half. Remove yolks carefully into a bowl. ◾️Add ingredients and mash together to mix well. ◾️Spoon filing back into egg white halves and sprinkle with a bit more paprika to garnish.
Posted Feb 18, 2019 Winner, winner, #AlpenroseDairy chicken dinner! Check out this #SimpleGoodness recipe for cottage cheese stuffed chicken: How To Make: ◾️Preheat oven to 375F. ◾️Lightly coat a baking dish with cooking spray and set aside. ◾️Slightly pound each chicken breast to an even thickness ◾️Cut a pocket on the side of each chicken breast and carefully cut it open. Season with salt and pepper and set aside. ◾️Heat olive oil in a nonstick skillet. Add spinach and garlic; season with a pinch of salt and cook for 2 minutes, or until wilted, stirring frequently. ◾️Remove from heat and let the spinach cool down. When cool enough, combine spinach, Alpenrose Dairy Cottage Cheese, 1/2 cup mozzarella cheese, egg white, salt, and pepper in a mixing bowl; mix and stir until well combined. ◾️Evenly spoon spinach mixture over prepared chicken breasts. ◾️Seal the chicken breasts with a toothpick and transfer to previously prepared baking dish. ◾️Combine spaghetti sauce and tomato paste in a small mixing bowl; stir until well combined. ◾️Spoon sauce mixture over the chicken pieces. Cover the dish and bake for 25 minutes. ◾️Uncover and sprinkle with remaining mozzarella cheese. Put back in the oven and continue to cook for 20 more minutes, or until cheese is melted and chicken is cooked through. ◾️Remove from oven and let stand 10 minutes. Serve as is or over cooked whole wheat pasta.
Posted Feb 16, 2019 Need a healthy and quick dinner idea? We have you covered! Check out this #AlpenroseDairy Cottage Cheese Flatbread. How To Make: ◾️Preheat oven to 425 degrees Fahrenheit. ◾️Toss asparagus with olive oil on a parchment-lined baking sheet. Season with salt and pepper. Roast asparagus in preheated oven for five minutes. ◾️Meanwhile, place Alpenrose Cottage Cheese in a blender and blend until smooth. Pour or scrape using a rubber spatula into a medium-sized bowl. ◾️Stir in salt, pepper, 1 cup of provolone, and herbs. Stir until all ingredients are combined. Taste and add salt if desired. ◾️Remove asparagus from baking sheet and set aside. On a new piece of parchment paper, lay out the pitas. ◾️Divide cottage cheese mixture evenly between 3 pitas. Spread almost to the edges, leaving about a half-inch border of pita. Sprinkle asparagus over the cheese mixture. Top with remaining 1/3 cup of provolone. ◾️Bake at 425 degrees Fahrenheit for 15-18 minutes or until golden brown. Serve immediately topped with fresh herbs if desired.
Posted Feb 9, 2019 Indulge in this #AlpenroseDairy cottage cheese lasagna! How To Make: ◾️Preheat the oven to 350 degrees. Heat the olive oil in a medium pan over medium high heat. ◾️Add the garlic and saute for 1-2 minutes. Add the spinach and stir around until just barely wilted. Remove from heat and set aside. ◾️Blend the Alpenrose Cottage Cheese in a food processor or blender until mostly smooth and creamy. ◾️Transfer to a bowl and mix with eggs, flaxmeal, oregano, Italian seasoning and Parmesan cheese. Stir in the spinach and set aside. ◾️To assemble lasagna, spray a 9×13 baking dish with nonstick spray and spread a few spoonfuls of sauce around in the bottom of the pan. ◾️Arrange 3 noodles, top with about 1 cup sauce, 1 cup creamy spinach mixture, and 1/2 cup Mozzarella cheese. Repeat for three complete layers. ◾️Top it all off with the last three lasagna noodles, 1 cup sauce, and 1 cup Mozzarella cheese. ◾️Cover with greased foil so the cheese doesn't stick and bake for 40 minutes. ◾️Remove foil and bake for another 10 to brown the cheese. Remove from oven and let stand for 10-15 minutes before slicing and serving.
Posted Feb 7, 2019 Get your morning off to a sweet start with this #AlpenroseDairy Carrot Cake Oatmeal! How To Make: ◾️In a small pot, combine Alpenrose Milk, 1/2 cup water, carrot, oats, raisins, honey, vanilla, cinnamon, and salt. ◾️Bring to a boil, then reduce to simmer and cook, stirring occasionally, until thick and oats are plump, 5 to 7 minutes. ◾️Stir in peanut butter and remove from heat. ◾️Top oatmeal with Alpenrose Cottage Cheese and more cinnamon.
Posted Feb 3, 2019 Still need a tasty snack for the big game? The #AlpenroseDairy Loaded Sour Cream Dip is the answer! #SimpleGoodness How To Make: Mix the Alpenrose Dairy Sour Cream and fold in cheese, bacon, ranch seasoning mix, and chives until well combined. Taste, and season with salt and pepper as needed. Cover, and chill for at least an hour. The longer you let it sit, the more the flavors will meld. Take out the dip 15-20 minutes before serving to let it soften. Serve with thick/sturdy potato chips.